Category Archives: FOOD SECURITY

Are agricultural researchers working on the right crops to enable food and nutrition security under future climates?

This study examined how crop-specific agricultural research investments can be prioritised to anticipate climate change impact on crops and to enable the production of more nutritious food. We used a simple crop modelling approach to derive expected future changes in … Continue reading

Posted in Bioversity Publications, Climate change, Crop wild relatives, Food & Nutrition, FOOD SECURITY | Leave a comment

New book: ‘With Our Own Hands’ Celebrating food and life in the Pamir Mountains

“This beautiful book highlights the critical role of the people of the Pamirs as custodians of their food, seeds and traditions. In a supremely challenging landscape, they guard the origins and diversity of many of the foods that are now … Continue reading

Posted in Biodiversity, Farmers, FOOD SECURITY, Indigenous knowledge | Tagged | Leave a comment